Food ideas

[yesthattom]

When making a milkshake, rather than just using milk and ice cream, why not throw in an entire slice of cheesecake, or chocolate cake.

Rather than a coke float, why not make an vanilla milkshake and add coke syrup?

Comments

[jss]

Where does the home cook get Coke syrup?

[yesthattom.livejournal.com]

Dang. I'm going to have to open my own restaurant just to try my recipies.

[jss]

I thought you'd perhaps found a supplier. Well, there's always the old "find an insider at some fast-food chain and smuggle out a canister" approach.

[awfief.livejournal.com]

hrm. My answer to that is "a 28 inch waist and fully open arteries are more important."

Either that or, "I'll just have a sip of that, no need for the whole thing." :)

[kimuchi.livejournal.com]

The chocolate cake would be in the same vein as an oreo milk shake, which I think looks disgusting but someone out there clearly eats.

The cheesecake would probably work just fine but it seems like it'd be faster and get the same effect to just toss some softened whipped cream cheese in there, maybe premixed with something to thin it down (milk? yogurt? A raw egg would probably not be desirable).

[mycroft.livejournal.com]

Screw that. Just eat the cheesecake!

[feklar.livejournal.com]

Hmmm, have you considered that you might be pre-menstrual? ;-)